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Welcome to The Resort at The Mountain


Mount Hood Wedding Receptions

Our Catering & Events Manager will customize a menu (including wedding cake) to meet both your taste and budget. Menu pricing is dependent on variable factors including season, lead time, and anticipated number of guests.

A 21% Service Charge will be applied to all banquet food & beverage.


Hors D’oeuvres

Beverage Options

Remember, too, your wedding is more than about just an awesome meal, consider these enhancements for your Wedding or Reception.

To discuss wedding-specific menu options for your special event, contact Catering & Conference Services Manager, Tami Kay Galvin at 503-622-2223. Or eMail her at